Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Zucchini banana loaf
Prep. 15min
Total 1 h 45min
10 portions
Ingredients
-
extra virgin coconut oil plus extra for greasing120 g
-
zucchini trimmed and cut into pieces180 g
-
pecans60 g
-
hazelnuts skins on80 g
-
fresh rosemary leaves only (approx. 1 tsp) (optional)1 sprig
-
ripe bananas broken into pieces200 g
-
pitted Medjool dates130 g
-
eggs3
-
honey40 g
-
brown sugar (see Tips)60 g
-
almond milk (see Tips)40 g
-
spelt flour290 g
-
ground cinnamon1 tsp
-
baking powder1 tbsp
Nutrition per 1 portion
Calories
441.9 kcal /
1855.9 kJ
Protein
10.2 g
Fat
25.6 g
Carbohydrates
41.6 g
Fibre
5.8 g
Saturated Fat
14 g
Sodium
158.7 mg
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Australia and New Zealand
