Almond milk jellies with fruit coulis

Almond milk jellies with fruit coulis

3.5 4 ratings
Prep. 15min
Total 4 h 55min
4 portions

Ingredients

  • titanium strength gelatine leaf
    1
  • water plus extra for soaking
    300 g
  • lemon zested, no white pith, and juiced
    ½
  • raw sugar
    90 g
  • blanched almonds
    100 g
  • fresh mixed red berries (e.g. strawberries, raspberries, red currants)
    100 g

Nutrition per 1 portion

Calories 258 kcal / 1083.8 kJ
Protein 8.1 g
Fat 14 g
Carbohydrates 25.2 g
Fibre 2.9 g
Saturated Fat 0.9 g
Sodium 12.3 mg

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