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Ingredients
- 80 g unsalted butter, cut into pieces
- 130 g double cream
- 50 g dark brown sugar
- 50 g caster sugar
- 50 g maple syrup
- 70 g bourbon
- 2 tsp vanilla bean paste
- 1 tsp fine sea salt
- Nutrition
- per 1 Complete recipe
- Calories
- 7410 kJ / 1770 kcal
- Protein
- 3 g
- Carbohydrates
- 141 g
- Fat
- 121.5 g
- Saturated Fat
- 65.8 g
- Fibre
- 0 g
- Sodium
- 2616.5 mg
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