Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g boiling water
- 2 limes, cut into very thin slices (2-3 mm), then cut into halves and deseeded
- 50 g lime juice (approx. 2-3 limes)
- 1000 g green figs, cut into halves and stems removed
- 500 g raw sugar
- Nutrition
- per 1200 g
- Calories
- 10115 kJ / 2408 kcal
- Protein
- 15.2 g
- Carbohydrates
- 581.8 g
- Fat
- 3.3 g
- Saturated Fat
- 0 g
- Fibre
- 39.1 g
- Sodium
- 69.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Far Breton with prunes
2h
Spicy peach and mango chutney
45min
Fig and walnut ice cream
8h 40min
Quince paste
4小時 10 分
Basil oil
10 分
Pecan, apple and carrot pudding
1h
Cheat's mascarpone
22小時
Kiwifruit jam
4h 35min
Fig and Apricot Jam
40min
Orange Campari marmalade
1h 35min
Mixed berry jam
50min
Citrus marmalade
2h 20min