Devices & Accessories
Calamares a la Americana
Prep. 10min
Total 50min
6 portions
Ingredients
-
garlic cloves3
-
onions quartered300 g
-
extra virgin olive oil50 g
-
white wine100 g
-
passata100 g
-
tomato purée (1 Tbsp)20 g
-
brandy50 g
-
raw squid slices (2 cm)1000 g
-
ground cayenne pepper (optional) to taste1 tsp
-
fine sea salt1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24.34 g
Calories
942 kJ /
225 kcal
Fat
11.14 g
Fibre
1.27 g
Carbohydrates
6.94 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
SEAFOOD
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Kelp Noodles in Marinara Sauce
20min
Steamed Poussins and Fruity Quinoa
1 h 30min
Slow-cooked Oxtail with Parmesan Polenta
8 h 40min
Tuna-stuffed Tomatoes
35min
Persian Dill and Lima Bean Rice with Pomegranate
40min
Tuna and Olive Empanaditas
4 h 5min
Coconut Creamed Kale
20min
Stuffed Christmas Chicken (Mexico)
2 h 10min
Pollock Croquettes with Olives
1 h 40min
Quinoa and Vegetable Tower with Avocado and Confited Cherry Tomatoes
1 h
Linseed Smoothie and Chocolate Cookies
9 h
Vegan Supreme Pizza
9 h 40min