Devices & Accessories
Calamares a la Americana
Prep. 10min
Total 50min
6 portions
Ingredients
-
garlic cloves3
-
onions quartered300 g
-
extra virgin olive oil50 g
-
white wine100 g
-
passata100 g
-
tomato purée (1 Tbsp)20 g
-
brandy50 g
-
raw squid slices (2 cm)1000 g
-
ground cayenne pepper (optional) to taste1 tsp
-
fine sea salt1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24.34 g
Calories
942 kJ /
225 kcal
Fat
11.14 g
Fibre
1.27 g
Carbohydrates
6.94 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
SEAFOOD
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Tuna and Olive Empanaditas
4 h 5min
Kelp Noodles in Marinara Sauce
20min
Batch-Cooking: Warm Vegetable Salad; Tomato and Mushroom Spaghetti; Chicken with Rice and Pepper Sauce
1 h
Tuna Tapenade
5min
Quinoa and Vegetable Tower with Avocado and Confited Cherry Tomatoes
1 h
Slow-cooked Oxtail with Parmesan Polenta
8 h 40min
Linseed Smoothie and Chocolate Cookies
9 h
Coconut Creamed Kale
20min
Pistachio Pesto
10min
Spinach with Chickpeas (Espinacas con Garbanzos)
30min
Sangría
10min
Wholemeal Tacos with Pulled Pork in Stout
4 h 55min