Gluten free pita bread

Gluten free pita bread

4.6 17 ratings

Prep. 20min

Total 1 h 15min

8 portions

Ingredients

rice flour (see Tips)
200 g
brown rice flour (see Tips)
150 g
arrowroot flour plus extra for dusting
60 g
potato starch
100 g
xanthan gum
3 tsp
salt
1 ½ tsp
warm water
500 g
dried instant yeast
2 ½ tsp
pure maple syrup
2 tsp
vegetable oil plus extra for drizzling
2 tbsp
psyllium husk
2 tbsp

Nutrition per 1 portion

Calories 292 kcal / 1226.5 kJ

Protein 3.7 g

Fat 7 g

Carbohydrates 64 g

Fibre 5.6 g

Saturated Fat 0.8 g

Sodium 424.4 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Gluten and grain free bread rolls

Gluten and grain free bread rolls

1 h 20min

Gluten-free goodness pastry

Gluten-free goodness pastry

1 h

Gluten free rough puff pastry

Gluten free rough puff pastry

1 h 15min

Gluten free sourdough bread

Gluten free sourdough bread

192 h 20min

Sesame and Chia Seed Loaf

Sesame and Chia Seed Loaf

2 h 20min

Gluten free flatbreads

Gluten free flatbreads

40min

Almond biscotti

Almond biscotti

3 h 30min

Gluten free pizza base

Gluten free pizza base

35min

Buckwheat bread

Buckwheat bread

2 h 5min

Gluten free lemon tart

Gluten free lemon tart

2 h 25min

Gluten-free Artisan Bread

Gluten-free Artisan Bread

2 h 30min

Gluten free sticky date puddings

Gluten free sticky date puddings

1 h 5min