Cottage cheese
TM6 TM5 TM31

Cottage cheese

4.0 (4 ratings)

Ingredients

  • 2 tbsp filtered water
  • ½ rennet tablet (see Tips)
  • 2000 g full cream milk
  • 1 ml calcium chloride (food grade - 1 ml) (see Tips)
  • 1 sachet mesophilic starter culture (see Tips)

Nutrition
per 360 g
Calories
5623.3 kJ / 1338.9 kcal
Protein
68 g
Carbohydrates
120 g
Fat
68 g
Saturated Fat
43.8 g
Fibre
0 g
Sodium
700.5 mg

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