Unleash your inner chef
Yep, it’s true. This isn’t a method most home cooks use – or used
to use, we should say – until Thermomix® TM6 Sous-vide mode, of
course. Now, this gentle method of cooking is available to us all,
Michelin star or not. And anyone can do it with TM6 and Blade Cover and Peeler accessory.
This mode is all about gently cooking ingredients in vacuum sealed bags at low, controlled temperatures, thereby enhancing the natural flavours and aromas of the ingredients.
Be sure to check out our content below to learn more about the mode!
Read our tips and tricks