Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 80 g Butter, weich, in Stücken
- 200 g Mehl
- 100 g Quark
- 1 TL Backpulver
- 1 TL Salz
Belag und Fertigstellung
- 200 g Gouda, in Stücken
- 3 Eier
- 200 g Sahne
- 300 g Blattspinat, TK, aufgetaut
- ½ TL Salz
- 2 Prisen Pfeffer
- 2 Prisen Muskat
- 250 g Lachsfilet, frisch, ohne Haut oder TK, aufgetaut, in Streifen
- Nutrition
- per 1 Stück
- Calories
- 1845 kJ / 441 kcal
- Protein
- 20 g
- Carbohydrates
- 20 g
- Fat
- 31 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Quiche mit Kartoffeln und Lachs
1h 50min
Tomaten-Basilikum-Quiche mit Hähnchen
1h
Quiche mit Schinken und Spinat
1h 20min
Champignon-Schinken-Quiche
1h
Lachs-Spinat-Lasagne
1h 20min
Brokkoli-Lachs-Quiche
1h 35min
Lachs-Spinat-Lasagne
1h 50min
Spargelquiche
1小時 15 分
Kartoffel-Zucchini-Tarte
1小時 10 分
Quiche mit Spinat und Gorgonzola
1h
Quiche mit Porree und Räucherlachs
1h 40min
Tarte provençale
1h 40min