Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 250 g Mehl
- 120 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 1 Ei
- ¼ TL Salz
Belag
- 2 Knoblauchzehen
- 600 g Porree, in dünnen Ringen (0,5 cm)
- 30 g Öl
- 250 - 300 g Räucherlachs, in dünnen Scheiben
- 100 g Schmand
- 3 Eier
- ¼ TL Salz
- 2 Prisen Pfeffer
- 1 Prise Muskat
- Nutrition
- per 1 Stück
- Calories
- 1718 kJ / 411 kcal
- Protein
- 16 g
- Carbohydrates
- 26 g
- Fat
- 27 g
- Fibre
- 1.7 g
Alternative recipes
Quiche Lorraine
50 分
Spargelquiche
1小時 10 分
Spargelquiche
1h 15min
Quiche mit Ziegenkäse
1小時 25 分
Spargel-Quiche
1小時 10 分
Porree-Pilz-Quiche
2小時 10 分
Appenzeller-Gemüse-Quiche
1小時 45 分
Quiche mit Spinat und Gorgonzola
1小時
Spinat-Gorgonzola-Quiche
1h 15min
Quiche mit Kartoffeln und Lachs
1小時 50 分
Lachs-Spinat-Quiche
1小時 10 分
Brokkoli-Lachs-Quiche
1小時 35 分