Devices & Accessories
Mini Basque cheesecakes (Dani Valent)
Prep. 10 min
Total 2 h 25 min
8 portions
Ingredients
-
eggs4
-
cream cheese cut into pieces (2-3 cm)650 g
-
white sugar200 g
-
pouring (whipping) cream300 g
-
plain flour20 g
-
fresh cherries or berries, to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
88.1 mg
Protein
8.1 g
Calories
1941 kJ /
462.1 kcal
Fat
27.1 g
Fibre
0.3 g
Saturated Fat
15.8 g
Carbohydrates
49.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mini cakes
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Cotton soft Japanese cheesecake
1 h 45 min
Chocolate Basque cheesecake
2 h
Whole Orange Bundt Cake
1 h 25 min
Bomboloni with Custard
3 h 30 min
Indonesian red spice paste
45 min
Indonesian yellow spice paste
40 min
Bananas with spiced caramel sauce
1 h 50 min
Mango pudding (Brendan Pang)
2 h 15 min
Sable choux with lime ganache
26 h
Portuguese-style crème brûlée
25 min
Sate Lilit (Minced Beef Satay)
25 min
Dani Valent's Basque cheesecake
2 h 10 min