Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- butter, to grease
- 250 g cream cheese, room temperature, cut into pieces
- 80 g vegetable oil
- 150 g caster sugar
- 120 g milk
- 6 eggs, separated, room temperature
- 40 g freshly squeezed lemon juice
- 60 g cornflour
- boiling water, to bake
- icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1581.3 kJ / 376.5 kcal
- Protein
- 8.7 g
- Carbohydrates
- 28.8 g
- Fat
- 26 g
- Saturated Fat
- 10 g
- Fibre
- 0.2 g
- Sodium
- 175.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Italian ricotta doughnuts with citrus curd
1h 10 min
Mini Basque cheesecakes (Dani Valent)
2h 25 min
Lamington swiss roll
25h 40min
Dani Valent's Basque cheesecake
2小時 10 分
Butterscotch panna cotta with pear sorbet (Mark Southon)
25h 20min
Raspberry chiffon cake
5h 15 min
Inti kelapa (sweet coconut filling)
15 min
Portuguese-style custard tarts
40 min
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20 min
Japanese Cheese Tarts
1h 55 min
Peppermint chocolate brownie cheesecake
1h 5min
Hazelnut chocolate brioche
2小時