Vegan potato and onion bake (Thermomix® Cutter, TM6)
TM6

Vegan potato and onion bake (Thermomix® Cutter, TM6)

3.3 (6 ratings)

Ingredients

  • 250 g raw cashews
  • 500 g filtered water
  • 1 tsp stock paste (see Tips)
  • 1 tsp paprika, plus extra to sprinkle (optional)
  • ½ tsp salt
  • ½ tsp ground black pepper
  • 1 tbsp nutritional yeast (see Tips)
  • 30 g extra virgin olive oil
  • 3 brown onions (approx. 540 g), cut into quarters
  • 3 garlic cloves
  • 1200 g potatoes, peeled and cut in pieces that fit through feeder tube

Nutrition
per 1 portion
Calories
1468.1 kJ / 350.9 kcal
Protein
10.4 g
Carbohydrates
41.3 g
Fat
17.8 g
Saturated Fat
3.1 g
Fibre
5.7 g
Sodium
166.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes