Vegetarian sausage rolls with spelt pastry
TM6 TM5 TM31

Vegetarian sausage rolls with spelt pastry

4.3 (3 ratings)

Ingredients

Spelt pastry

  • 200 g unsalted butter, cut into small pieces (1-2 cm) and frozen
  • 200 g wholemeal spelt flour, plus extra to dust
  • 90 g chilled water
  • ½ tsp sea salt

Filling

  • 180 g brown onion, cut into halves
  • 1 tbsp dried oregano
  • 100 g walnuts or pepitas
  • 90 g rolled oats
  • 3 eggs
  • 150 g feta cheese, cut into pieces (3 cm)
  • 1 tbsp soy sauce
  • 50 g breadcrumbs

Assembly

  • wholemeal spelt flour, to dust
  • milk, to brush
  • sesame seeds, to sprinkle (optional)

Nutrition
per 1 portion
Calories
697.7 kJ / 166.8 kcal
Protein
4.6 g
Carbohydrates
11.5 g
Fat
12 g
Saturated Fat
5.8 g
Fibre
1.9 g
Sodium
159.1 mg

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