Skip to main content Search
Warm Bacon and Shallot Vinaigrette

Warm Bacon and Shallot Vinaigrette
4.5 12 rating
Prep. 5 min
Total 25 min
1 jar
Sign up for free

Ingredients

  • bacon cut into pieces
    4 oz
  • shallot
    1 oz
  • olive oil
    5 oz
  • apple cider vinegar
    2 oz
  • maple syrup to taste
    ½ oz
  • Dijon mustard
    1 oz
  • salt
    ¼ tsp
  • ground black pepper
    ¼ tsp

Difficulty

easy

Nutrition per 1 jar

Sodium 1656 mg
Protein 16.1 g
Calories 7589.4 kJ / 1813.9 kcal
Fat 187.8 g
Fibre 2.2 g
Saturated Fat 34.7 g
Carbohydrates 18.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Salad Dressings 30 Recipes
United States

You might also like...

Béarnaise sauce

4.2(19)

15 min

Butternut Squash and Smoked Gouda Gratin

3.7(3)

1 h 30 min

Prosciutto and Sun-Dried Tomato Muffins

4.3(30)

50 min

Fig and Maple Bourbon Fizz

5.0(7)

168 h 20 min

Caesar Salad

4.3(50)

30 min

Classic Swiss Fondue

4.1(25)

15 min

Golden Beet Gazpacho

4.3(4)

50 min

James Bond's Vesper Martini

5.0(14)

5 min

Jalapeño Lobster Mac "n" Cheese

4.6(44)

1 h 5 min

Mini Crab cakes with Cilantro Pesto

4.2(12)

1 h

Eggcellent Caesar Dressing

4.4(33)

10 min

Crab Cakes

4.7(35)

1 h 35 min