Skip to main content Search
Welsh Anglesey eggs

Welsh Anglesey eggs
4.5 33 ratings
Prep. 15 min
Total 1 h
6 portions
Sign up for free

Ingredients

  • unsalted butter plus extra to grease
    40 g
  • cheddar cheese cut into pieces
    150 g
  • water room temperature
    500 g
  • eggs (see Tips)
    6
  • potatoes peeled and cut into cubes (2 cm)
    500 g
  • leek green and white parts, washed well and cut into slices
    1
  • sea salt
    1 tsp
  • ground black pepper
    ½ tsp
  • milk
    250 g
  • plain flour
    20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 565.7 mg
Protein 15.1 g
Calories 1347.9 kJ / 322.2 kcal
Fat 19.5 g
Fibre 2.3 g
Saturated Fat 10.4 g
Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Less waste, more food with Thermomix® 70 Recipes
Australia and New Zealand

You might also like...

Yiayia's Pastitsio

4.4(202)

1 h 40 min

Pizza in Bianco

4.8(36)

1 h 20 min

Broccoli and ham pasta bake

3.9(268)

1 h

Creamy mushrooms with crispy roast potatoes

4.7(22)

1 h 30 min

Potato pancakes

3.8(71)

45 min

Meatballs with chilli cheese potatoes

4.4(36)

1 h

Three Cheese and spinach lasagne (Diabetes)

4.6(17)

1 h 30 min

Leek and ham tart

4.9(233)

1 h 55 min

Family burger pie

4.2(157)

1 h 25 min

Family Meatloaf

4.6(16)

1 h 10 min

Creamy vegetable rice

4.1(92)

25 min

Sweet potato quiche with prosciutto

4.8(181)

1 h 15 min