Potato pancakes

Potato pancakes

3.8 76 ratings

Prep. 15 min

Total 45 min

4 portions

Ingredients

potatoes peeled and cut into pieces
700 g
garlic cloves to taste
15 g
egg
1
plain flour
60 g
sea salt
2 tsp
ground black pepper
1 tsp
dried marjoram
3 tsp
oil to fry
120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 967.9 mg

Protein 6.8 g

Calories 1077.6 kJ / 257.6 kcal

Fat 6.4 g

Fibre 4.7 g

Saturated Fat 0.8 g

Carbohydrates 44.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

You might also like...

Vegetable spring rolls

1 h 10 min

Italian ricotta doughnuts with citrus curd

1 h 10 min

Mango and passionfruit soft serve (TM6)

5 min

Mini herb and garlic pull apart bread

1 h 35 min

Mushroom and white wine cream sauce

30 min

Cheesy garlic hollandaise sauce

15 min

Orange sponge cake

1 h

Ham and cheese cruffins

3 h

Immune Booster

25 min

Gua bao (braised pork belly in bao buns)

2 h

Brunch bread

1 h 15 min

Breakfast on-the-go

10 min