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Ingredients
- 180 g di latte intero
- 40 g di zucchero
- 5 g di lievito di birra fresco
- 500 g di farina manitoba
- 60 g di burro a pezzi
- 2 uova medie
- 1 pizzico di sale
- 1250 g di acqua
- 30 g di succo di limone
- 200 g di crema gianduia
- 1 tuorlo
- zucchero a velo, a piacere (optional)
- Nutrition
- per 1 porzione
- Calories
- 1391.2 kJ / 332.5 kcal
- Protein
- 9.4 g
- Carbohydrates
- 48.7 g
- Fat
- 11.2 g
- Saturated Fat
- 4.9 g
- Fibre
- 0.7 g
- Sodium
- 46.2 mg
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