Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Pasta ricotta e pomodorini
Prep. 10 min
Total 30 min
4 porzioni
Ingredients
-
40 g di Parmigiano reggiano a pezzi (2-3 cm)
-
50 g di cipolla in quarti
-
30 g di olio extravergine di oliva
-
450 g di pomodoro ciliegino a metà
-
1 pizzico di sale
-
320 g pasta secca tipo farfalle
-
100 g di insalata valeriana tipo songino, lavata e asciugata
-
200 g di ricotta fresca scolata dal siero
Difficulty
easy
Nutrition per 1 porzione
Protein
15.9 g
Calories
1807 kJ /
432 kcal
Fat
14.5 g
Fibre
4.9 g
Carbohydrates
63.4 g
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