Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g dried scallops (see Tips)
- 150 g boiling water
- 200 g peanut oil (see Tips)
- 6 fresh long red chillies, trimmed and deseeded
- 60 g dried shrimp (see Tips)
- 80 g eschalots
- 2 - 3 garlic cloves
- 40 g fresh ginger, peeled and cut into slices (1 cm)
- 100 g smoked bacon, cut into pieces (1 cm)
- 1 fresh bird's eye chilli, deseeded, if preferred
- 40 g light soy sauce
- 40 g Chinese cooking wine
- 1 tbsp brown sugar
- Nutrition
- per 1 Complete recipe
- Calories
- 2466.9 kJ / 587.4 kcal
- Protein
- 56.7 g
- Carbohydrates
- 20.5 g
- Fat
- 224.6 g
- Fibre
- 13.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Teochew Yam Paste with Gingko (Onee)
20 min
Korean Ginseng Chicken
1h 10 min
Authentic Meat Floss
1小時 40 分
He tao zhi ma hu (sweet walnut sesame soup)
35min
Luo bo gao (radish cakes)
25h 20min
Teochew Yam paste with gingko (Onee)
25 min
Soy milk
24h 30min
Kaya (coconut jam)
1h 10 min
Mango pudding
12小時 15 分
Egg Tarts
50 min
Salted Chicken
5小時 10 分
Chawanmushi (Japanese savoury custard)
1小時 45 分