Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g oil, plus extra for greasing
- 200 g milk
- 70 g white sugar
- 2 tsp dried instant yeast
- 2 ½ tsp baking powder
- 400 g plain flour, plus extra for dusting
- 1 pinch salt
- 500 g boiling water
- Nutrition
- per 1 portion
- Calories
- 764.3 kJ / 182 kcal
- Protein
- 4.2 g
- Carbohydrates
- 32.1 g
- Fat
- 4 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.9 g
- Sodium
- 85.4 mg
Alternative recipes
Chicken Porridge With Century Egg
30min
Homemade Fish Ball Soup
2h
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55 min
Homemade Pandan Kaya
55 min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2h 45min
Pandan chiffon cake
5h 15min
Quick Steamed Buns (Mantao)
1h
Chicken porridge with century egg
30min
Fast and easy stir fried mee hoon
20min
Soy milk
24h 30min
Kaya (coconut jam)
1h 10min
Dou sha (red bean paste)
49h 10min