Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 sprigs fresh mint, leaves only
- 1 sprig fresh basil, leaves only
- 1 eggplant (approx. 400 g), cut into pieces (approx. 2 cm)
- ¼ tsp salt, plus extra for sprinkling
- 25 g extra virgin olive oil, plus extra for greasing
- 1 garlic clove
- 2 tsp tomato paste
- 1 - 2 dashes Tabasco® sauce
- 1 - 2 pinches ground black pepper
- 250 g cherry tomatoes
- 1 pinch sugar
- 300 g tempeh (marinated or plain), cut into thin slices (approx. 5 mm)
- 4 slices toast
- Nutrition
- per 1 portion
- Calories
- 2070.1 kJ / 492.9 kcal
- Protein
- 20.8 g
- Carbohydrates
- 24.5 g
- Fat
- 33.4 g
- Fibre
- 7.8 g
In Collections
Alternative recipes
Vegan moussaka
1h 50min
Kimchi
149小時
Banana tofu ice cream
10min
Thai tofu and sweet potato cakes
30min
Raw chocolate beetroot cake
2小時 15 分
Blue cheese tofu dressing
5min
Sardines in parcels with green bean salad
No ratings
Baked beans
13h 25 min
Burmese chickpea tofu with spicy dipping sauce
1h 30min
Peanut butter and cookie ice cream
13小時 15 分
Eggplant with burghul
55min
Tofu scramble
25min