Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le biscuit et la garniture
- 4 œufs
- 120 g de sucre roux
- 10 g d'extrait de vanille
- 70 g de farine de blé
- 30 g de fécule de maïs
-
80
g de crème de cassis
or 80 g de sirop de cassis - 100 g d'eau
- 120 g de gelée de cassis
- quelques grains de cassis frais (optional)
Le nappage
- 125 g de chocolat noir, détaillé en morceaux
- 160 g de crème liquide 30-40% m.g.
- Nutrition
- per 1 part
- Calories
- 924 kJ / 218 kcal
- Protein
- 4.3 g
- Carbohydrates
- 38.5 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bûche meringuée au citron
1h 15min
Bûche glacée chocolat mandarine
5h 45min
Bûche chocolat-orange au cœur chocolat-noisette
13h
Bûche express au praliné
45min
Bûche soyeuse enneigée
4h 35min
Bûche chocolat-orange
3h 45min
Bûche de Noël façon forêt-noire
2h 30min
Gâteau de Pâques
13h
Bûche tout chocolat
7h 20min
Bûche aux épices façon tatin
1h 15min
Bûche roulée vanille-chocolat
2h
Bûche aux marrons
1h 40min