Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dill Sauce
- 4 sprigs fresh dill, leaves only
- 200 g sour cream
- 30 g freshly squeezed lemon juice
- 1 tsp pickled capers, drained
- ¼ tsp fine sea salt
Rice and Salmon
- 2 garlic cloves
- 1 ½ tsp fine sea salt
- 1 tsp mixed peppercorns
- 2 lemons, thin peelings of skin only
- 60 g spring onions, cut in pieces (3 cm)
- 30 g fresh parsley, leaves and tender stems, cut in pieces
- 60 g freshly squeezed lemon juice
- ½ tsp ground turmeric
- 250 g white long grain rice
- 1150 g water
- 250 g asparagus, woody ends removed, cut in pieces (3 cm)
- 1 lemon, sliced (5 mm)
- 680 g fresh salmon fillets, skinless
- 1 Tbsp fresh dill leaves
- Nutrition
- per 1 portion
- Calories
- 1885 kJ / 450 kcal
- Protein
- 29 g
- Carbohydrates
- 35 g
- Fat
- 21 g
In Collections
Alternative recipes
Orzo with Salmon and Spinach
40min
Sea Bass with Lemon & Herb Couscous
35 分
Rice Salad with Eggs and Tuna
1h
Almond Crusted Salmon with Asparagus Tagliatelle
35 分
Salmon Farfalle with Pesto
45 分
Cod with citrus butter
50 分
Rice with Cod, Kidney Beans and Spinach
30min
Balsamic Salmon and Courgette Noodles
25 分
Prawn and Cucumber Salad
55 分
Salmon with Broccoli, Rice and Dill Sauce
45 分
Trout with Pesto, Tomatoes and Vegetables
45 分
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min