Spinach and rocket salad with cream cheese dressing
TM6 TM5

Spinach and rocket salad with cream cheese dressing

4.7 (57 ratings)

Ingredients

  • 500 g water
  • 4 whole eggs (see Tips)
  • 125 g fresh baby corn, cut into slices on the diagonal (2 cm)
  • 1 avocado, flesh only
  • cold water
  • 1 garlic clove
  • 5 sprigs fresh chives, cut into pieces (3 cm), plus extra for garnishing
  • 50 g extra virgin olive oil
  • 2 - 3 tsp white wine vinegar, to taste
  • 100 g soft cream cheese (see Tips)
  • 2 pinches nutmeg
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • 60 g fresh baby spinach leaves
  • 60 g rocket leaves
  • 250 g mini Roma tomatoes
  • 2 tbsp pine nuts, toasted

Nutrition
per 1 portion
Calories
1184.7 kJ / 284.9 kcal
Protein
8.5 g
Carbohydrates
2.1 g
Fat
26.6 g
Saturated Fat
6.6 g
Fibre
3.3 g
Sodium
297.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes