Bundt cake de nata y cítricos

Bundt cake de nata y cítricos

3.4 18 ratings
Prep. 15 min
Total 1 h 25 min
8 raciones

Ingredients

  • mantequilla para engrasar
  • 4 tiras de piel de limón
  • 4 tiras de piel de naranja
  • 75 g de azúcar
  • 200 g de nata (35% de grasa)
  • 3 huevos
  • 170 g de harina de repostería
  • ½ sobre de polvo de hornear
  • 1 pellizco de sal
  • 1 - 2 cucharadas de azúcar glas

Nutrition per 1 ración

Calories 240.8 kcal / 1006.4 kJ
Protein 5.6 g
Fat 11.7 g
Carbohydrates 28.2 g
Fibre 0.8 g

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