Kumara sausage rolls

Kumara sausage rolls

4.6 40 rating

Prep. 20 min

Total 1 h 15 min

32 pieces

Ingredients

brown onion cut into quarters
1
fresh coriander leaves only
2 sprigs
olive oil
20 g
harissa
2 tbsp
water
500 g
kumara peeled and cut into pieces (2 cm)
600 g
feta cheese cut into pieces (1 cm)
200 g
ground black pepper to season
ready-made puff pastry (25 x 25 cm)
4 sheets
egg lightly beaten
1
sesame seeds for sprinkling

Difficulty

medium

Nutrition per 1 piece

Sodium 124.1 mg

Protein 3.3 g

Calories 479.6 kJ / 114.2 kcal

Fat 6.4 g

Fibre 1.5 g

Saturated Fat 3.3 g

Carbohydrates 10.2 g

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Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

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