Apple Marinade

Apple Marinade

5.0 1 rating
Prep. 5 min
Total 10 min
8 portions

Ingredients

  • fresh root ginger peeled, cut in round slices (2 mm)
    25 g
  • apples (approx. 3 apples), cored, quartered
    300 g
  • unsalted butter
    20 g
  • apple juice
    80 g
  • olive oil
    40 g
  • lemon juice
    2 tsp
  • sugar
    2 tsp
  • mustard seeds
    1 tsp
  • ground cinnamon
    ¼ tsp
  • fine sea salt
    1 tsp
  • ground white pepper
    ½ tsp
  • fresh thyme leaves only
    2 sprigs

Nutrition per 1 portions

Calories 102 kcal / 429 kJ
Protein 0 g
Fat 7 g
Carbohydrates 9 g
Fibre 0.9 g

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