Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Éclairs
- 80 g unsalted butter, diced
- 250 g water, cold
- 2 pinches fine sea salt
- 120 g plain flour
- 3 medium eggs
Creamy Cod Roe
- 125 g codfish roe, smoked, membrane removed, cut in pieces and soaked in cold water for 2-3 hours
- 25 g lemon juice
- 1 garlic clove
- 75 g rapeseed oil
- 1 Tbsp water, hot
- 75 g peanut oil
Horseradish Cream
- 25 g fresh horseradish, peeled, cut in pieces
- 2 Tbsp boiling water
- 1 Tbsp white wine vinegar
- 1 pinch caster sugar
- 1 tsp Dijon mustard
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
- 200 g double cream
Serving
- 55 g caviar, or avrugar
- mustard cress, for garnishing
- Nutrition
- per 1 piece
- Calories
- 772 kJ / 185 kcal
- Protein
- 2.8 g
- Carbohydrates
- 5.3 g
- Fat
- 16.9 g
In Collections
Alternative recipes
Pitta Bread
2小時
Goat's cheese flans with yoghurt sauce and leeks
45min
Limoncello Tarts
3h 15min
Caesar Salad Dressing
5min
Beetroot Gravadlax
48h 20min
Quick cheese soufflés
45min
Chicken Liver Parfait
2h 40min
Fig, Roquefort and Prosciutto Tart
1h 30min
Raspberry and Vanilla Éclairs
2小時
Emmental Gougères
50min
Pain d'Epi
2h 40min
Chocolate Soufflé with Orange
45min