Japanese-style dressing

Japanese-style dressing

4.0 21 rating

Prep. 5 min

Total 5 min

23 portions

Ingredients

carrot cut into pieces (approx. 3 cm)
160 g
green apple cored and cut into quarters
130 g
garlic clove
1
rice wine vinegar
70 g
olive oil
70 g
tamari
35 g
water
40 g
sesame seeds
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 82 mg

Protein 0.2 g

Calories 144.3 kJ / 34.3 kcal

Fat 3.2 g

Fibre 0.5 g

Saturated Fat 0.5 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Miso coleslaw

20 min

Corn and coriander fritters with avocado tahini

1 h 15 min

Lemon and caper aioli

15 min

Pumpkin and turmeric loaf

1 h 50 min

Mixed seed and nut spread

5 min

Baba ghanoush

1 h

Tartare sauce

10 min

Nam Jim

10 min

Tuna poke bowl

1 h

Miso dressing

5 min

Black tahini and beetroot hommus

1 h 10 min

Teriyaki sauce

25 min