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Ingredients
- 1 limone, preferibilmente biologico la scorza (senza la parte bianca)
- 100 g di pane raffermo a pezzi
- 1 mazzetto di prezzemolo fresco le foglioline lavate ed asciugate
- 1 spicchio di aglio
- 60 g di olive verdi denocciolate
- 20 g di capperi sotto sale dissalati
- 120 g di olio extravergine di oliva
- 1000 g di alici fresche eviscerate e pulite
- 1 pizzico di pepe nero macinato fresco
- Nutrition
- per 1 porzione
- Calories
- 420 kcal / 1757 kJ
- Protein
- 3016.2 g
- Fat
- 26.2 g
- Carbohydrates
- 16.2 g
- Fibre
- 0.7 g
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