Nut Balls with Tomato Sauce

Nut Balls with Tomato Sauce

4.2 65 ratings

Prep. 20 min

Total 50 min

40 pieces

Ingredients

Nut Balls

shelled walnuts
400 g
bread torn in pieces
180 g
fresh coriander leaves only
15 g
garlic cloves
4
onions quartered
240 g
olive oil
50 g
medium eggs
4
fine sea salt
1 tsp

Sauce

tomatoes cut in pieces
600 g
onions quartered
150 g
carrots cut in pieces
80 g
olive oil
50 g
garlic cloves
2
dried bay leaf
1
fine sea salt
1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 3 g

Calories 452 kJ / 108 kcal

Fat 9 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Vegetable Stroganoff

Vegetable Stroganoff

30 min

Butterbean and Feta Burgers

Butterbean and Feta Burgers

1 h 30 min

Lentil Moussaka

Lentil Moussaka

2 h 20 min

Vegetarian Chilli

Vegetarian Chilli

35 min

Lentil Moussaka

Lentil Moussaka

3 h 30 min

Vegan Bean Burgers

Vegan Bean Burgers

1 h 20 min

Red Lentil, Kale and Rosemary Pasta

Red Lentil, Kale and Rosemary Pasta

30 min

Aubergine, Spinach & Lentil Curry

Aubergine, Spinach & Lentil Curry

25 min

Chickpea and Tomato Rogan Josh

Chickpea and Tomato Rogan Josh

25 min

Vegetable and Chickpea Tagine

Vegetable and Chickpea Tagine

50 min

Vegan Paella with Smoked Tofu

Vegan Paella with Smoked Tofu

25 min

Lentil and Vegetable Bolognese Sauce

Lentil and Vegetable Bolognese Sauce

45 min