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Spanish tomato sauce

Spanish tomato sauce
5.0 8 ratings
Prep. 5 min
Total 25 min
1 Complete Recipe
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Ingredients

  • crushed tomatoes, canned
    800 g
  • extra virgin olive oil
    70 g
  • sugar
    1 - 2 tsp
  • salt
    1 - 2 tsp

Difficulty

easy

Nutrition per 1 Complete Recipe

Protein 7.2 g
Calories 3262 kJ / 780 kcal
Fat 70.5 g
Carbohydrates 29 g

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Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

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