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Ingredients
- 100 g folhas de couve-portuguesa cortadas em pedaços
- 40 g avelã
- 2 dentes de alho
- ½ c. chá de sal
- ½ malagueta vermelha
- 40 g queijo de cabra curado
- 200 g azeite
- Nutrition
- per 100 g
- Calories
- 0 kJ / 566 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 60 g
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