Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Jasminreis
- 1200 g Wasser
- 2 TL Salz
- 1 Stängel Zitronengras, frisch, in Stücken (2 cm)
- 200 g Karotten, in Scheiben (2 mm)
- 200 g Zucchini, in Scheiben (2 mm)
- 100 g rote Paprikaschoten, in Stücken (2 cm)
- 100 g Champignons, frisch, halbiert oder geviertelt
- 60 g Zwiebeln, geachtelt
- 200 g Kokosmilch
- 2 - 3 TL rote Currypaste, nach Geschmack
- 4 EL frische Korianderblätter, gehackt (optional)
- Nutrition
- per 1 Portion
- Calories
- 1415 kJ / 338 kcal
- Protein
- 7 g
- Carbohydrates
- 55 g
- Fat
- 8 g
- Saturated Fat
- 7 g
- Fibre
- 3.7 g
- Sodium
- 1242 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chili sin Carne
1小時
Kichererbsencurry
45 分
Soja-Bolognese mit Zucchini-Nudeln
50 分
Mittelmeergemüse mit Couscous
1小時
Erdäpfel-Schwammerl-Gulasch
1小時
Paella mit Bohnen
1小時
Couscous mit Gemüse und Tomatensauce
45 分
Süss-saures Veggi-Ragout
50 分
Grünes Gemüsecurry
50 分
Soja-Bolognese
40min
Gemüsecurry mit Reis
1小時
Gemüse-Curry mit Couscous
30min