Riz complet au curcuma

Riz complet au curcuma

3.3 93 ratings

Prep. 5min

Total 45min

4 portions

Ingredients

1200 g d'eau
1 feuille de laurier frais
½ c. à café de sel marin
1 c. à café de curcuma en poudre
240 g de riz complet

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 935 kJ / 220 kcal

Fat 2 g

Carbohydrates 45 g

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Also featured in

Forme et vitalité 52 Recipes
France

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