Devices & Accessories
Sweet cheese pastry (knafeh)
Prep. 15min
Total 3 h
12 portion
Ingredients
Syrup
-
sugar300 g
-
water100 g
-
freshly squeezed lemon juice1 tsp
-
rose water2 tsp
Pastry
-
butter softened and cut into pieces, plus extra to grease200 gram
-
white bread crust removed and cut into small pieces500 g
Kashta cream
-
milk1000 g
-
white bread crust removed and cut into pieces150 g
-
corn starch100 g
-
orange flower water1 tbsp
-
rose water2 tbsp
Cheese filling
-
mozzarella cheese cut into cubes500 g
Difficulty
medium
Nutrition per 1 portion
Protein
14.3 g
Calories
2506 kJ /
599 kcal
Fat
26.4 g
Carbohydrates
76 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Taste of home - Arab Flavours & Traditions
25 Recipes
International
International
You might also like...
Simple chocolate hazelnut cake
1 h 15min
Golden baklava
25 h 25min
Sticky buns with brown sugar glaze
2 h 30min
Gluten Free Apple and Lemon Tart
No ratings
Chocolate chip and pistachio cream cookies
1 h
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6 h 30min
Far Breton with prunes
2 h
Gingerbread
1 h 30min
Cherry clafoutis
1 h 5min
Almond tuiles
30min
Chocolate and pear cake
1 h 30min
Pistachio cake
1 h 10min