Pastitio

3.4 19 ratings

Prep. 30min

Total 1 h 30min

12 Portionen

Ingredients

Halloumi in Stücken (2 cm)
300 g
Wasser
1500 g
Salz
1 TL
Butter zum Einfetten
Makkaroni lang
500 g

Sauce

Tomaten geviertelt
300 g
Petersilie abgezupft
10 g
Zwiebeln geviertelt
100 g
Olivenöl
50 g
Hackfleisch, gemischt
800 g
Rotwein, trocken
50 g
Salz
1 ½ TL
Pfeffer
¾ TL

Béchamel und Fertigstellung

Milch
1500 g
Mehl
120 g
Butter in Stücken (2 cm)
60 g
Eier
3
Salz
1 ½ TL
Pfeffer
1 TL
Muskat
1 TL

Difficulty

medium

Nutrition per 1 Portion

Sodium 1036.5 mg

Protein 28.3 g

Calories 2466.9 kJ / 589.6 kcal

Fat 31.7 g

Fibre 2.2 g

Saturated Fat 14.1 g

Carbohydrates 48.4 g

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