Devices & Accessories
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
Prep. 20min
Total 1 h 20min
6 portions
Ingredients
-
sweet potatoes1000 g
-
garlic bulb1
-
Parmesan cheese cut in pieces (2 cm)30 g
Filling
-
onions quartered100 g
-
cloves6
-
bay leaves fresh or dried2
-
cod fillet skin removed, cut in pieces (5 cm)250 g
-
smoked haddock skin removed, cut in pieces (5 cm)250 g
-
raw prawns, peeled250 g
-
whole milk600 g
-
medium eggs hard-boiled, quartered4
-
salted butter diced30 g
-
plain flour20 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Sweet Potato Topping
-
unsalted butter diced30 g
-
cayenne pepper¼ tsp
-
fine sea salt2 pinches
-
ground black pepper2 pinches
Difficulty
medium
Nutrition per 1 portion
Sodium
1119.9 mg
Protein
37.4 g
Calories
2100 kJ /
501.9 kcal
Fat
18.3 g
Fibre
5.7 g
Saturated Fat
8.7 g
Carbohydrates
46.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Salmon Burger
2 h 20min
Steamed Salmon Parcels
55min
Stir-fried Clams
35min
Fish and potatoes with tomato sauce
50min
Mussels in Cream and White Wine Sauce
45min
Tuna Poke Nachos
30min
Haddock and Potato Traybake with Steamed Vegetables
45min
Steamed Sea Bream in Broth with Potatoes
35min
Steamed Fish
30min
Timatar Wali Macchi (Cod in Tomato Sauce)
1 h
Cod and Spinach Soup
40min
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45min