Boisson aux dattes et à l'avoine

4.0 3 rating

Prep. 10min

Total 20min

2 bouteilles

Ingredients

50 g de dattes, dénoyautées
1500 g d'eau minérale
30 g de flocons d'avoine
1 c. à café d'huile de tournesol
1 c. à café d'extrait de vanille, naturel
1 pincée de sel

Difficulty

easy

Nutrition per 2 bouteilles

Sodium 208.8 mg

Protein 6 g

Calories 1279.7 kJ / 305.9 kcal

Fat 6.7 g

Fibre 6.5 g

Saturated Fat 0.9 g

Carbohydrates 57.9 g

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Also featured in

Cuisiner comme jamais. 203 Recipes
Switzerland

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