Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Gluten-free Chocolate Cake with Nuts
Prep. 25min
Total 1 h 10min
12 slices
Ingredients
Sponge
-
medium eggs6
-
blanched almonds100 g
-
walnuts, halved100 g
-
hazelnuts, with skin100 g
-
cocoa powder20 g
-
sugar80 g
-
unsalted butter soft, plus extra for greasing150 g
Hazelnut and Cocoa Cream
-
icing sugar100 g
-
cocoa powder30 g
-
hazelnut paste gluten-free50 g
-
cream cheese100 g
-
mixed whole nuts for decorating
Difficulty
easy
Nutrition per 1 slice
Protein
9.4 g
Calories
1679.5 kJ /
401.4 kcal
Fat
33 g
Fibre
4.4 g
Carbohydrates
23 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25min
Orange sponge cake
1 h
Linseed Overnight Oats with Matcha Yoghurt
8 h
Dubai Chocolate Bar
1 h 20min
Protein Bars
50min
Tomato and Mushroom Spaghetti
25min
Vegan Burgers
45min
Date and Nut Balls
20min
Lasagne-style Courgette Bake (TM5)
No ratings
Crocodile Cupcake Cake
2 h
Caprese Omelette
30min
Date and nut balls
20min