Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Beef, Ale and Dumpling Stew
Prep. 20min
Total 1 h 55min
4 portions
Ingredients
Dumplings
-
cheddar cheese cut into pieces2 oz
-
fresh parsley, leaves only4 sprigs
-
all-purpose flour5 oz
-
unsalted butter½ oz
-
baking powder1 tsp
-
salt¼ tsp
-
ground black pepper¼ tsp
-
whole milk1 ½ oz
-
large egg1
Stew
-
all-purpose flour1 ½ oz
-
stew meat cut into pieces (1 in.)28 - 32 oz
-
salt divided¾ tsp
-
ground black pepper divided¾ tsp
-
olive oil2 tbsp
-
yellow onion halved5 oz
-
olive oil½ oz
-
1 tsp beef stock paste, crumbledbeef stock cube crumbled1
-
dried bay leaf1
-
fresh thyme leaves only4 sprigs
-
water12 ½ oz
-
24 oz beerbrown ale24 oz
-
fresh button mushrooms quartered5 oz
-
carrots thinly sliced3 ½ oz
-
fresh parsley, leaves only (optional) to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
1591.7 mg
Protein
59.7 g
Calories
3197.1 kJ /
764.1 kcal
Fat
31 g
Fibre
3.3 g
Saturated Fat
11.1 g
Carbohydrates
50.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Leek and Potato Soup
40min
One pot pasta with chorizo (open bowl)
35min
Pico de Gallo (Mexican Tomato Salsa)
5min
Korean Beef Lettuce Cups (Diabetes, TM6)
55min
Pork Loin with Mashed Potatoes and Salad
No ratings
Spicy Beef with Red Peppers
30min
Korean Fried Chicken
3 h 10min
Classic Chocolate Fudge
3 h 10min
Spanish Rice
35min
Maple-Buttered Rum Cider
20min
Southern Black-Eyed Peas
1 h 35min
Habanero Salsa
10min