Ostras con granita de ponzu

Ostras con granita de ponzu

5.0 1 rating

Prep. 10min

Total 10 h 15min

30 unidades

Ingredients

1 hoja de colapez
50 g de salsa de soya
20 g de agua
1 cucharadita de azúcar
25 g de jugo de limón
25 g de jugo de naranja
15 g de vinagre de arroz
250 g de cubos de hielo
30 g de limón sutil pelado, sin parte blanca ni semillas
½ naranja su zeste (opcional)
30 ostras limpias

Difficulty

easy

Nutrition per 1 unidad

Sodium 103 mg

Protein 3.1 g

Calories 121.4 kJ / 29 kcal

Fat 0.9 g

Fibre 0.1 g

Saturated Fat 0.3 g

Carbohydrates 2 g

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