Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM6
Compatible
Broccoli stem slaw (Thermomix® Cutter, using modes)
Prep. 10min
Total 15min
4 portions
Ingredients
-
broccoli stems, peeled (see Tip)280 g
-
carrots cut into halves320 g
-
Gala apples cored, peeled and cut into quarters4
-
mixed fresh herbs (eg parsley, coriander, dill or chives), leaves only30 g
-
mayonnaise120 g
-
apple cider vinegar30 g
-
Dijon mustard3 tsp
-
honey1 tbsp
-
sea salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
flaked almonds (optional)1 - 2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
337.3 mg
Protein
4.1 g
Calories
1733.1 kJ /
414.2 kcal
Fat
24.9 g
Fibre
11.2 g
Saturated Fat
3.4 g
Carbohydrates
46.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Gluten free lentil wraps
3 h 40min
Vegan Toasts with Roasted Capsicum and Cashew Nut Paste
30min
Steamed tomato pesto pull apart bread
2 h 5min
Gluten free focaccia bread
1 h
Wakame Butter
5min
Banana bread (Diabetes)
1 h 15min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Dairy free hot chocolate
10min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1 h 45min
Banana and raspberry soft serve
5min
Roasted capsicum & cashew vegan spread
5min
Homemade toasted muesli
30min