Vollkornkekse
TM5 TM6

Vollkornkekse

5.0 (2 ratings)

Ingredients

  • 3 - 4 Gewürznelken (siehe Variation)
  • 50 g Vollkorngetreide z. B. Dinkel, Hafer, Gerste
  • 200 g Haferflocken
  • 100 g Butter, in Stücken
  • 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
  • ½ TL Weinstein-Backpulver
  • 100 g Honig
  • Weizenmehl, universal zum Bearbeiten

Nutrition
per 1 Stück
Calories
244 kJ / 58 kcal
Protein
1 g
Carbohydrates
8 g
Fat
3 g
Saturated Fat
2 g
Fibre
3 g
Sodium
11 mg

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