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Ingredients
- 200 g Dinkelkörner
- 50 g Haselnüsse, ganz
- 100 g Vollrohrzucker
- 150 g Butter, weich, in Stücken
- 150 g Topfen
- 1 Ei (Größe M)
- 1 Eidotter
- 200 g Dinkelmehl, glatt
Belag und Fertigstellung
- 50 g Erdnüsse, geröstet, ungesalzen
- 100 g Erdnussmus, crunchy
- 100 g Powidl
- 1 EL Ahornsirup
- 70 g Kochschokolade, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 407 kJ / 97 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Saturated Fat
- 2 g
- Fibre
- 1 g
- Sodium
- 15 mg
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