Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette

Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette

4.8 6 ratings

Prep. 10min

Total 15min

4 portions

Ingredients

courgettes cut in pieces (5 cm)
400 g
Parmesan cheese cut in pieces (4 cm)
100 g
flaked almonds
40 g
sun-dried tomatoes in oil drained, halved
100 g
fine sea salt
1 tsp
ground black pepper
½ tsp
sherry vinegar
50 g
cider vinegar
olive oil plus 1 Tbsp
40 g
garlic clove
1
fresh basil leaves
5 g
pumpkin seeds
1 Tbsp
sunflower seeds
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1001.6 mg

Protein 16 g

Calories 1534.5 kJ / 366.8 kcal

Fat 26.1 g

Fibre 5.6 g

Saturated Fat 6.5 g

Carbohydrates 20.8 g

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Also featured in

Slicing and Grating 44 Recipes
UK and Ireland

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