Spiced pear jam and chorizo
TM6 TM5 TM31

Spiced pear jam and chorizo

4.9 (16 ratings)

Ingredients

  • 1 garlic clove
  • 3 cm piece fresh ginger, peeled
  • 1 lemon, zest only, no white pith
  • 430 g pears (approx 3-4 pears), cores removed and cut into quarters
  • 1 apple, core removed and cut into quarters
  • 1 pinch saffron threads
  • ½ tsp ground smoked paprika
  • 40 g lemon juice (approx. 1 lemon)
  • 200 g raw sugar
  • 600 g chorizo (approx. 3-4), thinly sliced

Nutrition
per 1 portion
Calories
1058 kJ / 252 kcal
Protein
10.4 g
Carbohydrates
29.6 g
Fat
10 g
Saturated Fat
3.5 g
Fibre
2.7 g
Sodium
507.6 mg

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