
Devices & Accessories
Cafe-style miso mushrooms
Prep. 10min
Total 25min
4 portions
Ingredients
-
water30 g
-
fresh brown mushrooms or fresh oyster mushrooms, cut into thick slices (see Tips)400 g
-
salted butter20 g
-
mirin2 tsp
-
soy sauce1 tsp
-
kecap manis1 tsp
-
red miso paste3 tsp
-
white pepper to season1 pinch
Nutrition per 1 portion
Calories
71.3 kcal /
298.2 kJ
Protein
3.3 g
Fat
4.4 g
Carbohydrates
5.7 g
Fibre
0.9 g
Saturated Fat
2.6 g
Sodium
344.3 mg
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Breakfast and brunch
54 Recipes
Australia and New Zealand
Australia and New Zealand