Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Fish Stock
Prep. 5min
Total 35min
1315 g
Ingredients
-
water1500 g
-
fish bones cut into pieces (approx. 5 cm/1 in.) (see Tip)300 - 500 g
-
salt or to taste1 tsp
-
dried bay leaves2
-
whole black peppercorns6
-
Spanish onions cut into pieces300 - 350 g
-
carrots peeled200 g
-
fennel bulb cut in 41
Nutrition per 1315 g
Calories
942.3 kcal /
3942.5 kJ
Protein
133.5 g
Fat
32.1 g
Carbohydrates
32.3 g
Fibre
6.3 g
Saturated Fat
0.1 g
Sodium
3636.4 mg
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